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A traditional American restaurant atop Sandia Peak near Albuquerque, serving fine dining and casual meals.

A vegetarian kitchen in Albuquerque's Nob Hill serving scratch-made, globally inspired plant-forward food.

Contemporary Italian pizzeria serving wood-fired pizza, calzones, pasta, sandwiches, salads, and drinks.

Brick oven pizza restaurant serving handcrafted pies, salads, and Italian specialties.

Albuquerque distillery and restaurant serving locally distilled spirits, cocktails, and event catering.

Mediterranean fusion restaurant serving shawarma, hummus, kebabs, and vegetarian dishes in Albuquerque.

Albuquerque Italian restaurant serving small plates, with gluten-free options across much of its menu.

Albuquerque creperie serving handmade Japanese-style crepe cones with brûléed tops.

A bar and grill at Paradise Hills Golf Course in Albuquerque, serving food and drinks before or after a round.

Albuquerque food truck serving traditional döner kebabs with fresh vegetables and signature sauces.

An Albuquerque salad restaurant serving seasonal salads and bowls, with online ordering at two markets.

New Mexican restaurant serving handmade cuisine at six Albuquerque locations.

Long John Silver's serves seafood meals, including fried fish, shrimp, chicken, hushpuppies, and sides.

A family-owned New Mexican restaurant and tortilla company serving Albuquerque since 1932.

Albuquerque restaurant serving plant-based, Pueblo-inspired cuisine for dine-in, patio dining, and takeout.