Sourdough Pizza
Organic sourdough pies made with fresh ingredients.
In Washington's Dupont Circle, Pizzeria Alfreda is a neighborhood pizzeria serving sourdough pizza in its dining room. The menu also includes seasonal salads, small plates, organic pies, cocktails, and a focused wine list. Guests can dine in, reserve a table, order online, or join weekday happy hour. The restaurant offers a gluten-free pie, though its kitchen is not a certified gluten-free facility. Private events can be held in the Dupont Circle dining room, while off-site catering brings the restaurant's food to other locations. Chef Russell Smith's menu emphasizes fresh ingredients and focused preparation, with service designed to feel knowledgeable without being formal. Alfreda also accepts online orders for pickup or other available ordering options.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Organic sourdough pies made with fresh ingredients.
A gluten-free pizza option is available upon request.
Private events and off-site catering are offered.
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