Wood-fired pizza
Pizzas prepared using traditional techniques.
Braza Brava Pizzeria Napoletana
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About Braza Brava Pizzeria Napoletana
Its wood-fired pizza oven was built in Italy by Stefano Ferrara, an oven builder from a suburb of Naples. Braza Brava Pizzeria Napoletana is an Italian restaurant in San Antonio's Alamo Heights neighborhood, serving wood-fired pizzas made with traditional techniques. The owners describe the restaurant as rooted in family tradition and craftsmanship; its wooden tables and bar top are handcrafted from repurposed long-leaf pine. The dining space combines rustic elements with modern touches. Guests can dine in or take away, and the restaurant offers lunch, dinner, wine, and happy hour menus. Braza Brava serves Italian food in a setting designed for meals with friends and family.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Italian-built oven
The oven was built in Italy by Stefano Ferrara.
Dine in or take away
Guests can eat at the restaurant or take food away.
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