Gopchang BBQ
Specializes in grilled beef intestines and makchang.
Gopchang Story BBQ - Manhattan
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About Gopchang Story BBQ - Manhattan
Established in South Korea in 2004 as a "Gopchang House," the restaurant focuses on gopchang, beef small intestines prepared as Korean barbecue. Its menu also features makchang and traditional Korean barbecue meats such as galbi. Gopchang is seasoned, marinated, and grilled, and the restaurant describes its approach as Korean horumonyaki-style barbecue. Korean hot-pot dishes are part of the offering, including jeongol, a Korean-style hot pot. The Manhattan location offers direct ordering, and set menus are available. Customers can also book a reservation through Resy. The business has a separate Flushing location, while the ordering information identifies options for Manhattan customers.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Korean Hot Pot
Offers jeongol, a Korean-style hot-pot dish.
Set Menus
Set menus are available for ordering.
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