Traditional baking
Established in 1918 with roots in Naples baking traditions.
An Italian pastry shop and gelateria. It has served Brooklyn since 1918, drawing on baking traditions brought from Naples. The shop makes cakes, pastries, cookies, breads, and gelato, with wedding and catering options also featured. Baked goods are made on the premises using recipes passed down through generations. Bakers and pastry chefs use traditional handcrafting methods, without mixes or preservatives. The business also offers wholesale products and ships throughout the United States. Its offerings include Italian desserts inspired by old-world baking traditions, alongside breads and other baked goods. The pastry shop is located on New Utrecht Avenue in Brooklyn.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Category illustration. Illustrative image for this category. Not provided by the business.
Established in 1918 with roots in Naples baking traditions.
Baked goods use generational recipes and handcrafted methods.
Ships products anywhere in the United States.
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