Housemade pasta
Pasta made with eggs, flour, and extra virgin olive oil.
Housemade pasta, bread, and Neapolitan pizza are central to the menu at this Italian restaurant. Pasta is prepared with eggs, flour, and extra virgin olive oil using traditional Italian methods, while the pizza features sourdough fermented for 72 hours and is baked in high heat. The kitchen also serves slow-cooked sauces and meat, vegetarian dishes such as rigatoni with marinara and basil, and cheeses from New York producers. Brunch is offered on Saturdays and Sundays, alongside daily happy hour with bar bites, cocktails, beer, and wine. Belli Osteria is located at 860 Fulton Street in Brooklyn.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Category illustration. Illustrative image for this category. Not provided by the business.
Pasta made with eggs, flour, and extra virgin olive oil.
Sourdough pizza fermented slowly for 72 hours.
Brunch is served Saturdays and Sundays.
No reviews yet — be the first to review Belli Osteria.
Sign in to write a review
No password needed. We only use your email to confirm the review is genuine.
Tell our moderators what is wrong with the review by this reviewer and we will take a look.