NY-style slices
Serves XL New York-style pizza slices.
In Lexington-Fayette, Sbarro is a pizza restaurant serving New York-style pizza and other Italian fare. Its menu includes XL New York-style slices, pasta, and salads. The business traces its origins to a Brooklyn Italian salumeria opened in 1956, where Carmela Sbarro began making pizza slices for shift workers. Pizza became the focus as the family expanded to a second location. Sbarro now operates eateries in multiple countries. Its signature offering is the New York-style slice, served for eating by folding it in half.
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Pizza, pasta, salads, and other Italian-American foods are the main offerings at Sbarro branches. The chain is commonly found in food courts, shopping centers, travel hubs, and other high-traffic locations, with menus centered on ready-to-serve and made-to-order restaurant items.
Each Sbarro branch is its own listing with its own customer reviews on Reedleys, tied to real checked listings. Recognition on the independent business index is earned against published criteria rather than bought.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Photos: Wikimedia Commons. Famartin, CC BY-SA 4.0. Shown to help you recognise Sbarro; not provided by the business.
Serves XL New York-style pizza slices.
Offers pasta and salads alongside pizza.
The family business began in Brooklyn in 1956.
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