Founded in 2018
Established by Erin Smith and pitmaster Patrick Feges.
Feges BBQ was founded in 2018 by Erin Smith and pitmaster Patrick Feges. The Houston restaurant brings together traditional smoking techniques and a chef-led approach to Texas barbecue, drawing on Smith's fine-dining background and Feges's pit experience. Its offerings include smoked meats and sides, with barbecue available for local pickup, delivery, and nationwide shipping. Catering is offered for weddings, corporate events, office lunches, and private parties. The business also hosts events at its Spring Branch location, including monthly pizza nights and rotating food specials. Feges BBQ has locations in Spring Branch and Greenway Plaza and is rooted in the Houston community.
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Feges BBQ provides modern Texas barbecue at locations in Spring Branch and Greenway Plaza in Houston. The menu centers on meats smoked with traditional techniques, chef-driven interpretations, and thoughtful sides. Guests can order for local pickup or delivery, while nationwide shipping is available through Goldbelly. Catering and private event services cover weddings, corporate events, office lunches, and private parties, with offerings built around slow-smoked meats and sides. The restaurant also hosts recurring food and community events, including pizza on the patio and Tex-Mex specials at its Spring Branch location. Founded in 2018 by Erin Smith and pitmaster Patrick Feges, Feges BBQ combines fine-dining and pit-smoking experience in its approach to Texas barbecue.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Established by Erin Smith and pitmaster Patrick Feges.
Barbecue catering for weddings, work gatherings, and private parties.
Texas barbecue can be shipped across the country.
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