Filled cream puffs
Double-layer choux and pie crust shells with cream filling.
Cream puffs are the central offering at this bakery. The signature pastry has a double-layer shell, with choux inside and pie crust outside, filled with whipped cream and vanilla bean custard. Flavors include original vanilla, while other featured desserts include an OREO cookie crumble eclair and chocolate lava cake. The menu draws on the bakery's original recipes alongside newer variations. Beard Papa's began in Osaka, Japan, in 1999 and has grown into an international bakery chain. Its Las Vegas location brings the brand's cream puff and dessert offerings to the city. Catering requests are also accepted.
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Cream puffs are the central offering at this bakery. The signature pastry has a double-layer shell, with choux inside and pie crust outside, filled with whipped cream and vanilla bean custard. Flavors include original vanilla, while other featured desserts include an OREO cookie crumble eclair and chocolate lava cake. The menu draws on the bakery's original recipes alongside newer variations. Beard Papa's began in Osaka, Japan, in 1999 and has grown into an international bakery chain. Its Las Vegas location brings the brand's cream puff and dessert offerings to the city. Catering requests are also accepted.
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Double-layer choux and pie crust shells with cream filling.
Options include eclairs and chocolate lava cake.
The business accepts catering inquiries.
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