Levantine cooking
Menu draws on culinary traditions from across the Levant.
Mezze, lunch selections, brunch, and dinner are part of the dining experience at this Washington restaurant. The menu presents refined versions of traditional Levantine dishes, including seeded falafel, za'atar labneh, and mushroom kebab. Guests can share mezze, choose a lunch selection with dessert, or visit for a brunch buffet with mezze, sides, dessert, and a bottomless main course. Bottomless cocktails are an available brunch add-on. The restaurant also offers all-day happy hour at the bar and designated areas on weekdays. Its cooking draws on traditions from across the Levant, including Lebanon, Turkey, Syria, Cyprus, Jordan, and Palestine. Located in Washington, ala specializes in Levantine cuisine and food inspired by the wider Mediterranean region.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Menu draws on culinary traditions from across the Levant.
Mezze selections are served to share at the table.
Buffet includes mezze, sides, dessert, and a main course.
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