Greek restaurant
Family-owned and operated in San Diego since 1977.
Georgia's Greek Cuisine
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About Georgia's Greek Cuisine
A Greek restaurant in San Diego. Family owned and operated since 1977, it serves Greek dishes prepared with recipes from Greece. Guests can dine in or order takeout, with delivery available through third-party services. The menu includes gyros, kebabs, moussaka, spanakopita, appetizers, salads, soups, sandwiches, entrees, desserts, and beverages. Party platters and fresh-baked pastry trays are available, along with custom catering for groups of up to 300. The restaurant also offers patio reservations for groups of 30 to 50 people. Its founder, Georgia, was born and raised in Pyrgos, Greece, and began the restaurant with her husband, Dennis, in San Diego in 1977.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Representative photos. Illustrative images for this category, not photos of Georgia's Greek Cuisine and not provided by the business.
Services & specialities
Highlights
Custom catering
Catering is available for groups of up to 300.
Party platters
Offers party platters and fresh-baked pastry trays.
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