Founded in 1964
The family business began with a tortilla factory in San Ysidro.
Robertacos
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About Robertacos
The first Roberto's taco shop opened in San Diego after the family established a tortilla factory in San Ysidro in 1964. The family-run business serves traditional Mexican food through more than 80 locations in California, Nevada, and Texas. Its format includes walk-up and drive-thru taco shops. Roberto's also offers online ordering, and delivery is available from participating locations in Nevada. The business describes its food as traditional and says it uses fresh ingredients. Its history began with Roberto and Dolores Robledo making tortillas for stores and restaurants before expanding into their own taco shop. Today, Roberto's continues to operate across three states, serving families through its fast-food restaurant locations.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Walk-up and drive-thru
Its San Diego taco shop format includes walk-up and drive-thru service
Online ordering
Online ordering is offered; delivery is available at participating Nev
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