Hakata-style ramen
Ramen with carefully prepared broths and house-made noodles.
Ippudo
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About Ippudo
Guests can dine on Hakata-style ramen made with carefully prepared broths, house-made noodles, and premium ingredients. The menu also includes seasonal specialties, handcrafted appetizers, sushi, and other Japanese favorites. Sake, beer, and handcrafted cocktails are offered alongside meals for lunch, dinner, or happy hour. The restaurant draws on traditional Japanese techniques and modern creativity, with signature tonkotsu ramen among its specialties. IPPUDO shares the Hakata ramen tradition and offers Japanese dining with flexitarian options. Its New York City locations serve visitors looking for ramen and a broader Japanese dining experience.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Representative photos. Illustrative images for this category, not photos of Ippudo and not provided by the business.
Services & specialities
Highlights
Sushi and appetizers
Sushi and handcrafted appetizers are among the menu offerings.
Japanese drinks
Sake, beer, and handcrafted cocktails are available.
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