Vegetable-focused
The menu is made entirely from vegetables.
Dirt Candy serves a single tasting menu that changes seasonally, built entirely around vegetables. Dinner combines raw and cooked preparations with tableside grilling, broths, and other vegetable-focused dishes. The menu reflects the kitchen's ongoing exploration of vegetables and changes as that work develops. This is a vegetarian restaurant with a Michelin Star, specializing in creative vegetable cuisine rather than adapting dishes from another culture. Located at 86 Allen Street in New York City, Dirt Candy offers a dinner experience centered on seasonal ingredients and varied cooking techniques.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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The menu is made entirely from vegetables.
A single tasting menu changes with the seasons.
Dinner includes tableside grilling and varied preparations.
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