Johnny's Catering and Barbecue

Johnny's cooks barbecue over a wood-fired pit, a method owner Johnny has practiced since age 11. The Maywood business serves the surrounding areas and specializes in full-service catering and tray orders. Short on ceremony, focused on the food. Catering orders are shopped fresh and cooked to order, with service for events ranging from 20 to 200 people. Options include on-site catering with the pit brought to the event, drop-off and setup, box lunches, and corporate office service. The team can set up and serve guests or deliver food ready for an event host to manage. Meats and sides are prepared from scratch, including hand-peeled potatoes and cut cabbage. Desserts include pound cakes, puddings, and cobblers baked by hand.