Jamaican Jerk
Jerk seasoning blends chilies, thyme, cinnamon, garlic, and nutmeg.
Southshore BBQ & Jerk
Compiled from public sources
Unclaimed business
Unclaimed
- Claim to manage details & reply to reviews
- Pro profile & priority placement
- Reedleys Recognition & certificate
About Southshore BBQ & Jerk
Jamaican jerk and Caribbean-style meals anchor the menu at this Chicago restaurant. Southshore BBQ & Jerk prepares meats and seafood with Caribbean spices, including chilies, thyme, cinnamon, garlic, and nutmeg, then serves them in sweet, sassy, or hot and spicy flavors. Its Southern BBQ recipes reflect cooking traditions from the Deep South and Caribbean Islands. Daily and weekly deals include catfish fillet with beans and rice and dark chicken with beans and rice during weekday lunch hours. The restaurant also offers catering and online ordering. Southshore BBQ & Jerk is located at 6114 S. Western Ave. in Chicago, with a menu and food gallery available online.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Category illustration. Illustrative image for this category. Not provided by the business.
Services & specialities
Highlights
Caribbean Meals
Meats and seafood come in sweet, sassy, or spicy flavors.
Catering Available
The restaurant offers catering alongside its regular menu.
Southshore BBQ & Jerk Reviews
No reviews yet — be the first to review Southshore BBQ & Jerk.
Write a review
Sign in to write a review
or get a one-click link by email
No password needed. We only use your email to confirm the review is genuine.
No reviews match this filter.