L'imprimerie

Fresh bread and pastries are baked from scratch in small batches throughout the day. The bakery makes naturally leavened sourdough, baguettes, seasonal specialties, croissants and other hand-laminated pastries, along with cookies, quiche and cakes. Coffee drinks include espresso, drip coffee, lattes and cold brew; the cafe also serves cacovu, an in-house cacao cold brew made from roasted cacao. Customers can visit the cafe, order baked goods, or find the bakery at farmers markets and events around the New York area. Wholesale offerings include breads, pastries, croissant programs and brioche, with custom orders available by arrangement. The neighborhood bakery and cafe is located in Bushwick, Brooklyn, and has operated there since 2015.