Seasonal Northeast Menu
Chef-led cuisine focused on seasonal ingredients from the Northeast.
arthur
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About arthur
In Greenpoint, Brooklyn, Arthur is a neighborhood restaurant shaped by modern Parisian bistros and shared meals. Led by Chef Kevin Finch, it serves a seasonal menu focused on ingredients from the Northeast. Dinner is offered Tuesday through Saturday, with lunch available Friday and Saturday. Charlotte Mirzoeff leads the beverage program, featuring wines from small producers and a curated backbar. The restaurant partners with farms, fisheries, and other regional suppliers for meat, seafood, produce, flowers, cheese, and flour. Arthur also works with local designers and craftspeople on its interior and atmosphere. Its dining service is available for dinner and limited weekday and weekend lunch hours at 132 Franklin St. in Brooklyn.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Modern Parisian Bistro
A Greenpoint restaurant shaped by modern Parisian bistro traditions.
Small-Producer Wines
The beverage program features wines from small producers and a curated
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