Table-Side Hibachi
Chefs prepare steak, chicken, and seafood at the table.
Table-prepared hibachi meals are the main draw, with chefs preparing steak, chicken, and seafood dishes at the guest's table. The restaurant also offers sushi and sashimi through its sushi bars, along with drinks featuring tropical flavors. Arirang provides dining for birthdays, anniversaries, and other party affairs, with banquet facilities available for private events. Its specialty is Japanese hibachi steakhouse dining combined with sushi bar service. The business operates locations in Brooklyn and Staten Island, New York, as well as Sayreville and Mountainside, New Jersey, and Langhorne, Pennsylvania. This listing refers to the Brooklyn location.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Chefs prepare steak, chicken, and seafood at the table.
Sushi and sashimi are available from the restaurant's sushi bars.
Birthday, anniversary, and other events can use banquet facilities.
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