Hickory-smoked BBQ
Meats are slow-smoked over real hickory wood.
A Texas barbecue restaurant. Colter's has served the Dallas-Fort Worth area since the early 1980s as a family-owned operation. Its meats are slow-smoked over hickory wood, including brisket served as a sandwich, pork spare ribs, and barbecue chicken. The menu also features stuffed baked potatoes with traditional toppings or barbecue meat. Catering is available for company cookouts, weddings and receptions, church gatherings, family reunions, and other celebrations. The Arlington location is at 4435 Little Rd W, and the business also has a Dallas location. Weekly specials include a Monday rib plate offer, free meals for children on Wednesdays with a paying adult, and a complimentary drink with a meal purchase on Friday afternoons until 4 p.m.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Meats are slow-smoked over real hickory wood.
Food for company events, weddings, and family gatherings.
Located at 4435 Little Rd W in Arlington, Texas.
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