French American menu
Seafood, meat, game, and locally sourced produce.
Le Coin
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About Le Coin
In Seattle's Upper Fremont neighborhood, Le Coin is a modern French American restaurant serving brunch and dinner. Its menu features seafood, meat, and game from the Northwest, alongside produce sourced from sustainable local farms. Dishes include grilled octopus, local king salmon, Oregon lamb rack, and croque-madame. Brunch is served Thursday through Sunday, with dinner offered daily. Happy hour runs daily from 4:00 to 6:00 pm. The restaurant also offers creative mixology drinks and accepts reservations for dining. For private events, Le Coin provides catering tailored to each event's tastes and needs, and hosts parties and other celebrations. The restaurant is located in the former Buckaroo Tavern space on Fremont Avenue North.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Brunch and dinner
Brunch Thursday through Sunday; dinner served daily.
Events and catering
Catering and party arrangements tailored to each event.
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