Italian influences
Local Californian cuisine with vibrant Italian influences.
Sorrel is a restaurant in San Francisco. Its cuisine combines local California ingredients with Italian influences. The menu follows the seasonal harvest, drawing on ingredients from Bay Area farmers markets and the restaurant's rooftop garden. Sorrel says it works with fresh, organic, and local ingredients, including produce it can forage. The restaurant's approach centers on showcasing ingredients that are in season, with a menu shaped by what is available from local sources. Sorrel has received one Michelin star each year since 2019, according to its website. The restaurant also offers private events, with a dedicated private events director listed on its team.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Local Californian cuisine with vibrant Italian influences.
Menu reflects harvests from Bay Area farmers markets.
Ingredients are sourced from the restaurant's rooftop garden.
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