Bean-to-bar
Roasts and grinds beans from one farm or cooperative at a time.
A chocolate maker and café. Dandelion Chocolate roasts and grinds cocoa beans from one farm or cooperative at a time, making small batches of single-origin chocolate with cocoa beans and organic cane sugar. Its offerings include chocolate bars, truffles, hot chocolate mixes, and gâteau basque. The company sources cocoa directly from producers and pays a premium over commodity prices. Café locations include the 16th Street Factory, Valencia Street, Ferry Building, Fillmore Street, and The Venetian. The 16th Street factory also hosts chocolate-inspired classes, tours, and events. Gift options include curated bar sets and an Advent calendar featuring confections from chocolatiers across North America and Japan.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Roasts and grinds beans from one farm or cooperative at a time.
Offers single-origin bars, truffles, hot chocolate, and gâteau basque.
Chocolate-inspired activities take place at the 16th Street factory an
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