Wine by the glass
Sparkling, white, rosé, skin-contact, and red wines.
The menu pairs a selection of sparkling, white, rosé, skin-contact, and red wines with food served across snacks, boards, small plates, pizza, a main course, and dessert. Offerings include a cheese board, chicken liver mousse, seafood dishes, salads, roasted vegetables, and lamb neck, with some menu items changing for Sunday and Monday. Wine is available by the glass or bottle, with selections from regions in France, Italy, Austria, and California. The food menu includes both vegetarian options and dishes with meat or seafood. Specialty offerings include caviar and locally sourced halibut crudo. Located on 20th Street in San Francisco.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Sparkling, white, rosé, skin-contact, and red wines.
Food menus include snacks, boards, plates, and pizza.
Located on 20th Street in San Francisco.
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