Blimp Liquor

Blimpie opened its first store on April 4, 1964, serving freshly sliced sandwiches. The chain began with three friends from Hoboken, New Jersey, whose sandwich idea inspired the Blimpie name. It has since grown into a neighborhood deli destination with locations across the country. Blimpie serves subs made with freshly sliced meats and high-quality ingredients. Its website also points customers to nutritional and ingredient information and store locations. The supplied material describes a sandwich shop, not a wine bar. No wine service is stated.