Neapolitan pizza
Pizzas made with farm-fresh ingredients and Neapolitan techniques.
Dough Pizzeria Napoletana
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About Dough Pizzeria Napoletana
Neapolitan-style pizzas are made with farm-fresh ingredients and baked in wood-burning ovens at high temperatures. The menu focuses on Southern Italian cuisine, with house-made mozzarella and Italian wines. The pizzeria also offers nationwide pizza shipping through Goldbelly and a pizza trailer for event catering. Dough Pizzeria Napoletana opened in San Antonio in 2007 and has locations near San Antonio International Airport and downtown, on the grounds of Hemisfair near the Henry B. Gonzalez Convention Center. Its specialties include Neapolitan pizza made with traditional techniques and pizza baked in Italian ovens.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Wood-burning ovens
Pizza baked at over 900 degrees in about 90 seconds.
Event catering
A pizza trailer is available to cater events.
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