Scratch-made menu
Food prepared from scratch, with choices for varied diets.
Royal Tavern is a neighborhood gastropub and bar in Philadelphia. Founded in 2002, it serves food and beverages, including a well-known burger and a menu prepared from scratch. The kitchen offers options for vegetarian, vegan, and meat-eating guests. Chef Nic Macri's dishes draw on his experience cooking and eating in Philadelphia, his upbringing in Toronto, and his family's Calabria roots. The tavern also serves brunch on Saturdays and Sundays. Its bar is open daily from 4:00 PM to 2:00 AM, and the kitchen serves until 1:00 AM. Royal Tavern has a private event booking option and describes itself as a neighborhood hangout.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Food prepared from scratch, with choices for varied diets.
Burgers feature among the tavern's food offerings.
Brunch is served Saturday and Sunday, 10:00 AM to 3:00 PM.
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