Heritage baking
Bagels are handmade, kettle-boiled, and slowly fermented.
Bart's Bagels
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About Bart's Bagels
Bart's Bagels is a bagel bakery. It makes handmade bagels using heritage baking methods: the dough is slowly fermented, kettle-boiled, and baked on burlap boards in a revolving oven. The bagels have a dark crust and a chewy texture, with seeds on both sides. Online ordering is available, and the business offers catering. Bart's Bagels has locations in South Philadelphia and West Philadelphia, as well as Bala Cynwyd. The South Philly shop is on S. 10th Street, while the West Philly location is on Lancaster Avenue. Its Bala Cynwyd shop is on Montgomery Avenue. All three locations list daily morning-to-afternoon hours.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Burlap board baked
Bagels are baked on burlap boards in a revolving oven.
Catering offered
The business offers catering alongside online ordering.
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