Deep Dish Pizza
Fresh dough with a tall edge, homemade sauce, and extra cheese.
UNO Pizzeria & Grill
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About UNO Pizzeria & Grill
Deep dish pizza has been part of UNO's story since 1943, when Ike Sewell opened Pizzeria Uno in Chicago. Today, UNO Pizzeria & Grill makes its deep dish dough fresh every morning and serves Chicago thin crust pizza with bold flavors. The menu also includes burgers and sandwiches, boneless wings, appetizers, craft beer, cocktails, and desserts such as a triple chocolate brownie sundae. Its deep dish features a tall, buttery crust with homemade sauce, Italian spices, tomatoes, and extra cheese. UNO offers dine-in and takeout options, including deals on pizzas, appetizers, and boneless wings. The Orlando restaurant is part of a broader UNO location network.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Chicago Thin Crust
Thin crust pizza made with bold flavors.
Craft Beer
A selection of national, regional, and local craft beers.
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