Nourishing Bowls
Bowls feature meat or tofu, grains or noodles, and vegetables.
Springbone Kitchen
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About Springbone Kitchen
Springbone Kitchen serves nutrient-dense bowls, bone broth, and soups made with whole-food ingredients. Menu options include chicken and rice, salmon, chili tofu noodle bowls, immunity broth, grass-fed beef broth, and vegetable-based soups. The kitchen states that its food contains no seed oils, refined sugar, or gluten, and uses ingredients such as grass-fed beef, free-range chicken, organic vegetables, and sustainably sourced salmon. Meals are available for pickup, delivery, catering, and nationwide shipping. Springbone Kitchen has locations across New York City, New Jersey, and Washington D.C., with this listing located in New York City.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Bone Broth
Broths are made with simmered bones, vegetables, herbs, and spices.
Pickup And Delivery
Meals are available for pickup, delivery, catering, and shipping.
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