Tacos
Tacos are a featured part of the Mexican menu.
El Gallo Taqueria
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About El Gallo Taqueria
Mexican food is the core offering at this neighborhood taqueria. Tacos are featured alongside Gallo fries, described on the website as a warm, hearty specialty. Agua fresca comes in hibiscus, horchata, and tamarind flavors. The restaurant's roots in the area date to 1997, when Minerva and Herminio Torres Sr. took over a corner space in South Brooklyn. After selling the restaurant in 2003, two of their children returned to the same spot in 2017 to reopen it as El Gallo Cocina. The family-owned restaurant is in Gravesend, Brooklyn, within New York City.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Representative photos. Illustrative images for this category, not photos of El Gallo Taqueria and not provided by the business.
Services & specialities
Highlights
Gallo fries
A house specialty described as warm and hearty.
Agua fresca
Hibiscus, horchata, and tamarind flavors.
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