House-made pasta
Italian pastas made in-house.
In New Orleans' Warehouse District, Gianna is an Italian restaurant serving rustic cuisine shaped by Louisiana traditions and ingredients. Its menu includes daily antipasti, savory small plates, entrees, and house-made pastas, with locally grown produce and Gulf seafood featured in the dishes. Guests can order à la carte or choose a four-course "Feed Me" meal, with dishes selected by the chefs. The bar serves cocktails featuring vermouth, aperitivo, and amari, alongside an Italian-focused wine list. Reservations are available, and the restaurant holds space at the bar for walk-ins. Larger parties can also be accommodated. Gianna is located at the corner of Magazine and Girod Streets.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Italian pastas made in-house.
A chef-selected "Feed Me" meal is available.
Cocktails feature vermouth, aperitivo, and amari.
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