Dinner service
Dinner is served Tuesday through Saturday.
Dinner is the core offering at this American restaurant. The menu is accompanied by a wine list that includes half bottles and older vintages, plus seasonal cocktails made with fresh herbs from the on-site garden. Guests can also visit for happy hour, with wine by the glass and accompanying food, or enjoy post-dinner spirits. Miel offers weekend supper and takeout, hors d'oeuvres for pickup, private dining in its barn, and special events including classes and dinners with winemakers. The restaurant works with local farmers for meat, dairy, and produce, and offers reservations for dinner service. It is located in Nashville, with dinner served Tuesday through Saturday and happy hour Tuesday through Friday.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Dinner is served Tuesday through Saturday.
Wine list, seasonal cocktails, and post-dinner spirits.
Private dining is available in the restaurant's barn.
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