American Traditions
Menu blends deeply American traditions with Asian influences.
American restaurant serving a menu shaped by Asian influences and deeply American traditions. Chef-Partner Erling Wu-Bower and Executive Chef Chris Jung develop dishes that reflect their backgrounds, including Chinese, Louisiana, Korean, New York City, and D.C. influences. Ingredients from The Roof Crop urban farm above the dining room contribute to the menu, including honey and collaboratively selected crops. The restaurant is connected to a collective of food, design, and sustainability-focused businesses at 1516 W. Carroll Avenue, with composting, recycling, and upcycling efforts supporting a closed-loop system. Maxwells Trading was created as a place to unwind, eat, drink, and listen to music with family and friends. It operates in Chicago.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Menu blends deeply American traditions with Asian influences.
The Roof Crop supplies ingredients, including honey and crops.
A place to eat, drink, unwind, and listen to music.
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