Cocorico French Bakery & Cafe

Visitors can find scratch-made French pastries, baguettes and sandwiches, quiche, desserts, seasonal specialties, and locally roasted coffee at this Nashville bakery and café. Catering is also offered. The menu draws on authentic French recipes and traditional techniques, with products prepared from scratch each day. Specialties include flaky croissants, fresh baguettes, and handcrafted desserts. Cocorico is locally owned and was founded by Elodie Habert, who grew up in Toulouse, France. The bakery began at Nashville farmers markets in 2018 and opened its first brick-and-mortar bakery and café in January 2024. It is located on Division Street in Nashville, near Music Row.