Fresh seafood
Seafood and vivid citrus feature prominently on the menu.
Amalfi Ristorante Italiano & Bar
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About Amalfi Ristorante Italiano & Bar
An Italian restaurant in Houston. Amalfi Ristorante Italiano & Bar opened in 2014, founded by husband and wife Giancarlo and Lisa Ferrara. The menu draws on Giancarlo's roots in Salerno, Italy, and his experience in Italian restaurants and Dublin's Patrick Guilbaud. Fresh seafood and vivid citrus are central to the cooking, alongside Italian olive oil, fresh pastas, assorted meats, and family-made cheeses. The bar serves crafted cocktails, and the restaurant offers an extensive wine list. Amalfi provides a setting for everyday meals and milestone celebrations, bringing coastal Italian flavors to Houston.
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Services & specialities
Highlights
Fresh pasta
The menu includes fresh pastas and family-made cheeses.
Wine and cocktails
Offers crafted cocktails and an extensive wine list.
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