Hand-battered fish
Fish served with the chain's signature batter.
Long John Silver's
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About Long John Silver's
Founded in 1969 in Lexington, Kentucky, Long John Silver's serves chicken and seafood at restaurants across the United States. Its menu includes hand-battered fish, crispy chicken, shrimp, hushpuppies, sides, family meals, and limited-time baskets. Fish offerings include wild-caught Alaska pollock, Alaska salmon, and North Pacific cod, coated in signature batter sourced and milled in the USA. The restaurant combines seafood favorites with chicken dishes, with options for individual meals and family dining. Long John Silver's has approximately 470 restaurants across 33 states. The Columbus location is part of the chain's restaurant network.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Seafood and chicken
Menu includes shrimp, crispy chicken, and hushpuppies.
Founded in 1969
The first restaurant opened in Lexington, Kentucky.
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