Nine-course menu
A two-hour tasting meal curated by Chef Yuji Tani.
A nine-course tasting meal curated by Chef Yuji Tani is the centerpiece at HOUSE Brooklyn. The restaurant serves Japanese cuisine in Brooklyn, with a two-hour course menu and a specially curated selection of teas, sakes, and wines. Chef Tani was born and raised in Kyoto, later worked at a French restaurant there, and went on to serve as an executive chef at several Tokyo restaurants. He opened HOUSE Tokyo in 2007 and became its owner-chef in 2015. HOUSE Brooklyn opened in December 2022, continuing Tani's pursuit of opening a restaurant in New York. Dining is offered Wednesday through Saturday, with seatings at 6 p.m. and 8:30 p.m. Reservations are required.
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A two-hour tasting meal curated by Chef Yuji Tani.
The drink menu features teas, sakes, and wines.
HOUSE Brooklyn officially opened in December 2022.
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