Au Bon Pain

No reviews yet
Brand

Au Bon Pain 3 locations · 3 cities

Category
Restaurants
Headquarters
United States
Website
aubonpain.com
Locations listed
3 in Chicago, Dallas, Miami
Recognition
Listed
Logo
Official logo via Wikimedia Commons, Public domain

About this location: 200 Crescent Ct Ste 100

Fresh-baked bread is the foundation of Au Bon Pain's café bakery offerings. The business makes breads, pastries, and croissants using simple ingredients and time-tested traditions, and bakes products fresh daily. Its menu also includes handcrafted sandwiches, soups, and salads, along with meals, snacks, and treats. Au Bon Pain describes its cafés as a gourmet convenience for people where they live and work. The business traces its start to spring 1978, when Louis Kane opened a store with a French bakery oven at Boston's Faneuil Hall Marketplace. Customers drawn to the fresh breads and croissants asked for sliced bread to make sandwiches, helping inspire the café bakery concept. Au Bon Pain has more than 250 café bakeries worldwide, including 80 in Thailand.

Is this your brand?

Claim Au Bon Pain to manage every location, reply to reviews and complete your recognition profile.

Claim this brand
Compiled from public sources Unclaimed business
Unclaimed
  • Pro profile & priority placement
  • Reedleys Recognition & certificate

Au Bon Pain

Photos: Wikimedia Commons. Mack Male from Edmonton, AB, Canada, CC BY-SA 2.0; Phillip Pessar, CC BY 2.0; Phillip Pessar, CC BY 2.0; Phillip Pessar, CC BY 2.0; Phillip Pessar, CC BY 2.0. Shown to help you recognise Au Bon Pain; not provided by the business.

Highlights

Fresh-baked daily

Breads, pastries, and croissants are baked fresh daily.

Handcrafted sandwiches

Sandwiches are built around bread as a cornerstone.

Founded in 1978

The first store opened in spring 1978.

Au Bon Pain Reviews

No reviews yet — be the first to review Au Bon Pain.

Write a review