Handmade pasta
Handmade pastas are a central part of the menu.
Fox & The Knife
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About Fox & The Knife
Handmade pastas and bright antipasti are central to Fox & the Knife's menu. The Boston restaurant is a family-owned enoteca led by Chef Karen Akunowicz, inspired by her time in Modena, Italy. It serves traditional Italian food and drink with a modern sensibility, drawing on regional cuisine from Torino to Napoli. Aperitivi and amaro are also part of its program, and the bar offers the full menu to walk-in guests. Located in South Boston, the restaurant presents a casual, contemporary take on the food and culture of Modena. Akunowicz's menu brings together traditional and modern techniques to reinterpret familiar Italian dishes. Fox & the Knife was nominated for a James Beard Award for Best New Restaurant in 2020 and received a Michelin Bib Gourmand in 2025.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Aperitivi and amaro
The restaurant features aperitivi and amaro programs.
Full bar menu
Walk-in guests can order the full menu at the bar.
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