Salads and bowls
Menu includes salads and warm bowls with varied ingredients.
Salads and warm bowls are the core offerings, alongside sides, drinks, and catering. The menu includes choices with roasted tofu, portobello mushrooms, vegetables, grains, and plant-based dressings, as well as dishes with chicken and other animal-based ingredients. Customers can order individual menu items, including Shroomami, roasted sweet potatoes, rosemary focaccia, and hibiscus clover tea. Catering is available for workplace meals and events, and office customers can arrange daily batch deliveries through the Outpost program. The menu also includes online-only items. Sweetgreen operates in Boston, offering restaurant meals and workplace food options.
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Sweetgreen operates restaurants offering salads, warm grain bowls, protein plates, sides, and beverages. Menus include customizable combinations and seasonal items, with ordering available in restaurants and through digital channels.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Photos: Wikimedia Commons. US Department of Labor, Public domain; Michael Barera, CC BY-SA 4.0; Ajay Suresh from New York, NY, USA, CC BY 2.0; Tdorante10, CC BY-SA 4.0; US Department of Labor, Public domain. Shown to help you recognise Sweetgreen; not provided by the business.
Menu includes salads and warm bowls with varied ingredients.
Options include roasted tofu, vegetables, grains, and plant-based dres
Catering and daily office batch deliveries are offered.
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