Detroit-style
Focaccia-style thick crust baked in blue steel pans.
Underground Pizza Company
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About Underground Pizza Company
In downtown Baltimore, Underground Pizza Company is a restaurant focused on Detroit-style pizza. Its pizzas have a focaccia-style thick crust baked in 10-by-14-inch blue steel pans. The dough is made in small batches and follows a set proofing schedule. Each pizza is topped with selected ingredients and finished with house-made sauces, imported parmesan, or other toppings. Gluten-free crust options are also available, made with a rice-flour crust paired with the restaurant's toppings. The business began with home baking and pop-ups before opening its first brick-and-mortar location in Power Plant Live! in downtown Baltimore. It also has a Towson location.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Small-batch dough
Dough is made in small batches and proofed on a set schedule.
Gluten-free crust
Offers a rice-flour crust option for pizzas.
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