Since 1975
Serving Tex-Mex in Tulsa since its founding year.
Chile rellenos are a longtime favorite at this Tulsa Tex-Mex restaurant, which opened in 1975. Its menu includes enchiladas and other Mexican dishes, with queso and the burrirolata among its longtime offerings. Newer options include Churro Fries. Margaritas and beer are available, and guests can dine in, order carry-out, or arrange catering. The locally owned restaurant is in Highland Plaza Shopping Center on East 41st Street. Richard Hunt founded the business, and Thomas Hunter took over ownership in 2005 after working there for many years. The restaurant describes its setting as family-friendly and recently renovated.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Serving Tex-Mex in Tulsa since its founding year.
A particular favorite among the restaurant's dishes.
Offers catering, carry-out, and dine-in service.
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