Modern steakhouse
Seasonal dishes and steakhouse dining in Santa Fe.
Market Steer Steakhouse
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About Market Steer Steakhouse
A modern steakhouse in Santa Fe. Dinner service features steakhouse fare alongside seasonal dishes, including tuna crudo, rabbit bolognese, seafood and composed entrées. Menu selections include a New Mexico lobster bake with lobster tail, mussels, shrimp and green chile sausage, as well as pan-roasted halibut with Thai green curry. The Tack Room is the restaurant's bar. It serves the signature Grand Champion cocktail, made with Wagyu-washed bourbon, and rotating frozen drinks in summer. Daily happy hour from 4:00 to 5:30 pm includes wines, select martinis, signature cocktails and small bites such as trout rillettes and smoked duck wings. Dinner is served Monday through Saturday, and the restaurant is closed Sunday.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
The Tack Room
Bar with a signature cocktail and seasonal frozen drinks.
Daily happy hour
Cocktails, wines and small bites from 4:00 to 5:30 pm.
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