Fresh noodles
Noodles are made in-house daily.
Nishiki Ramen serves ramen made with fresh, in-house noodles and broth prepared from pork and chicken. Visitors can watch noodles being made in the restaurant's noodle factory. Pork and chicken chashu are cooked in a steam convection oven, and the menu centers on ramen with a rich, creamy broth. Takeout and delivery orders are accepted at each store. The restaurant is Japanese family-owned, and its approach combines traditional Japanese style with newer cooking techniques. Its owner, Mike Furuichi, grew up in Tokyo. Nishiki Ramen has three locations in San Diego, California, as well as one in Plano, Texas.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Noodles are made in-house daily.
Pork and chicken broth is pressure-cooked.
Orders are accepted at each store.
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