Chucho Produce

Chucho Produce began as a family business in 2011, growing and picking produce in Mexico for customers in the United States, Canada, and elsewhere. Its offerings include Roma and heirloom tomatoes, grape tomatoes, cucumbers, and mini sweet peppers, with organic options across several varieties. Produce is handled through a U.S. distribution center in Nogales, Arizona, which the company describes as an 80,000-square-foot facility connecting its Mexican farms with customers. Chucho says it uses technology, packaging processes, and temperature-controlled facilities to manage produce through each step. In 2017, it introduced the 376 brand to reach new markets and serve more clients. The company focuses on food safety and year-round produce availability.