Wine and cocktails
The saloon features wines from pre-Prohibition-era estates and cocktai
A bistro and wine bar serving dinner, wine, and cocktails is the core offering. The menu includes classics such as cassoulet, Angus ribeye, and mac n' cheese, along with small bites, cheeses, and charcuterie. The saloon features wines from pre-Prohibition-era estates and cocktails. Guests can also visit for Saturday afternoon tea, served from 11 a.m. to 2 p.m. The restaurant occupies a historic turn-of-the-century home with a patio. It is family owned and operated, and offers private events. Dinner service runs Tuesday through Saturday, with happy hour Tuesday through Friday. The Farish House is in downtown Phoenix.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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The saloon features wines from pre-Prohibition-era estates and cocktai
Afternoon tea service is offered each Saturday from 11 a.m. to 2 p.m.
The historic home and patio are available for private events.
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