On-site cooking
Cooking at event venues is central to its catering approach.
On-site cooking is central to Feastivities Events' catering approach, developed to preserve food quality at venues. The Philadelphia business caters weddings, corporate events, and social gatherings across the city and suburbs. Its offerings include venue and tented events, picnics, barbecues, tailgates, holiday entertaining, shore catering, fundraisers, and mitzvahs. Menus are shaped by chef Andy Snow's culinary background, while Meryl Snow has spent 28 years creating events throughout the Philadelphia region. Feastivities also serves LGBTQ+ and queer-inclusive events. Its catering work has included Easter brunch for James Beard Foundation members, and Andy was the first chef to receive the International Caterers Association's CATIE Award for Chef of the Year.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Representative photos. Illustrative images for this category, not photos of Feastivities Events and not provided by the business.
Cooking at event venues is central to its catering approach.
Catering for weddings in Philadelphia and the suburbs.
Catering for corporate events and conventions.
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