Wood-fired pizza
Naples-style pies cooked in brick ovens at 600 to 700 degrees.
Wood-fired Naples-style pizza is the main offering, made with fresh dough prepared from scratch daily. The thin, crisp base has an airy, puffed crust and is topped with tomatoes and fresh mozzarella. Brick ovens cook each pizza at 600 to 700 degrees. Gluten-free pizza and pasta options are mentioned, and the menu also includes calzones, pasta, sandwiches, appetizers and meatballs. Guests can order online, make reservations or inquire about catering. The Wedge Pizzeria serves customers in Oklahoma City, with locations in Downtown OKC and Midwest City. Its pizza has been served since 2005.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Naples-style pies cooked in brick ovens at 600 to 700 degrees.
Fresh dough is prepared daily for a thin, crisp base.
Gluten-free pizza and pasta options are mentioned.
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