Seasonal menu
Middle Eastern dishes with old world flavors and modern techniques.
A Middle Eastern restaurant. Lyra serves a seasonal menu that combines old world flavors and spices with modern techniques. Its wood-burning oven is used to bake fresh pita, served with hummus. The menu offers a range of dishes, with dinner service and a separate wine and cocktail menu. Happy hour is available Monday through Saturday from 5 to 6 p.m. Dinner is served Monday through Thursday from 5 to 9 p.m. and Friday and Saturday from 5 to 10 p.m.; the restaurant is closed Sundays. Reservations are available for parties of up to five, while parties of six to ten can call the restaurant. Larger parties require a set menu, and the restaurant accepts private event inquiries. Lyra is located in East Nashville.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Representative photos. Illustrative images for this category, not photos of Lyra and not provided by the business.
Middle Eastern dishes with old world flavors and modern techniques.
Fresh pita is baked in the restaurant's wood-burning oven.
Larger parties can inquire about events with a set menu.
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